Nut and Seed Biscuits

Ingredients:-70g dried apricots-50g almonds-70g oats-30g pumpkin seeds-40g sunflower seeds-20g sesame seeds-20g flaxseeds-60g cashews-20g pistachios-20g walnuts-20ml honey-1 egg white-Pinch of salt.Instructions:1.Soak dried apricots in cold water for 15-20 minutes, then chop finely.2.Mix all nuts and seeds together in a bowl.3.Add chopped apricots, honey, egg white, and a pinch of salt to the nut and seed mixture.4.Form the mixture into biscuits and place them on a lined baking tray.5.Bake in a preheated oven at 180°C (360°F) for 15-20 minutes until golden brown.6.Enjoy these nutrient-packed biscuits as a wholesome snack or with your favorite beverage.-Recipe 2: Peanut and Sesame BiscuitsIngredients:-100g peanuts-20g white sesame seeds-20g black sesame seeds-40g pumpkin seeds-20ml Jerusalem artichoke syrup or alternative sweetener-1 ripe banana.Instructions:1.Blend peanuts until finely ground.2.Mix ground peanuts, sesame seeds, pumpkin seeds, syrup, and mashed banana together.3.Form the mixture into biscuits and place them on a lined baking tray.4.Bake in a preheated oven at 180°C (360°F) for 15-20 minutes until crisp and golden.5.Enjoy these flavorful biscuits guilt-free, knowing they are packed with wholesome goodness.

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