Soft, buttery centers, lightly golden edges, and that sweet vanilla flavor that makes homemade cookies impossible to resist! Ingredients: 1 cup unsalted butter, softened ¾ cup granulated sugar 1 large egg 2 tsp vanilla extract 2¼ cups all-purpose flour ½ tsp baking powder ¼ tsp salt Extra sugar for sprinkling How to Make: Preheat oven to 350°F and line baking sheets with parchment paper. Cream butter and sugar until light and fluffy. Mix in the egg and vanilla. Add flour, baking powder, and salt. Mix until a soft dough forms. Roll into small balls, place on baking sheets, and gently flatten. Sprinkle with sugar. Bake for 10–12 minutes, until the edges are lightly golden. Let cool on the baking sheet for 5 minutes before transferring to a wire rack. Simple, sweet, and perfect with a cup of coffee. ❤️
Vanilla Sugar Butter Cookies
